Cayenne pepper is used to help digestion, including heal upset stomach, slow intestinal gas, stop stomach pain, cure diarrhoea and as a natural remedy for cramps. The ideal complement to moringa Stenopetala benefits.
Preparation time: 5min
Ingredients for 1 person
- 1 slice of rye, spelt or multigrain bread
- 1/2 avocado
- Cayenne pepper
- “Waka” Moringa Stenopetala powder
Cut a slice of bread. The type of bread is a personal taste but preferably brown or multigrain bread. Open a ripe fresh avocado, get out the meat of half of it and spread it on the slice of bread. Remember to keep the second half fresh in the fridge for the day after.
Spread fresh “Waka” moringa stenopetala powder on it.
Recipe by Xabier Ugarte “Be water, my friend”